Fried food is the most commonly loved cuisine around the world. There are international food chains famous for their special fried chicken or doughnuts. It’s not limited to big food industries but even the street food in almost every other area has its fried food menu. So, whether you own a big restaurant . a […]
Are you a restaurant owner and searching to Saving Energy in Restaurants ? It is really difficult because a restaurant uses almost six times more energy per square foot than other commercial buildings. Commercial kitchens are believed to use more than eight times the amount of energy compared to an average office kitchen. No matter […]
After facing the worldwide pandemic, understandably, people are very concerned about their health and governments are going an extra mile to keep their people safe. Outdoor activities that were stopped for so long start resuming and people are now more skeptical about sanitation. Health departments are working day and night to ensure that the safety […]
Opening a restaurant is a big investment; when you put so much money into a venture, you want to get the most benefit. The truth is, no matter how much money you add to building the ambience and creating the perfect place, it’s useless if it’s not reaching the right audience. Some people believe they […]
When you go to a restaurant the first thing that you see is their menu. It has to be impactful for a greater impression. For a restaurant owner, a food menu is your way of communication so it should be poignant enough to be understood by every customer. It is an art to write a […]
In today’s era of technology where everything is going digital, there is a huge increment in online sales. Any business needs to have an online presence. Social media is the new marketplace so there has to be a system through which you can proceed with your payments or any cash transaction. This is where point […]
Opening a restaurant is your dream, but is it something you can afford? Don’t give up if you’re intimidated. Just like any big investment, most people require financial assistance in the form of a bank loan to afford the startup costs. We’ll help you weed through the individual costs of starting a restaurant so you […]
While running a restaurant may begin with a talent for cooking and a passion for hospitality, it can only gain and maintain a profit through proper bookkeeping. With the proper understanding of restaurant accounting, your establishment can be profitable. What Does a Restaurant Bookkeeper do? A restaurant bookkeeper oversees the finances and budgets for a […]
Food conveyance and takeout administrations are two of the quickest developing portions of the café business. In the US, it’s accounted for that 60% of shoppers request takeout or conveyance at any rate once per week. A developing dependence on comfort and fast assistance has made a blast in food conveyance and branch administrations like […]
With the return to normal life and the reopening of stores in some sectors, restaurants have resumed their work in many Arab countries. From here, and with the fear of the spread of the Coronavirus again, the stores have taken measures and measures to prevent it, and to receive customers safely. However, personal protection remains […]